Productivity in the food industry : a preliminary study of problems & opportunities : a report / by the staff of the National Commission of Productivity
| Publisher | [Washington] : National Commission of Productivity |
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| Year | [1973] |
| Authors | *National Commission on Productivity |
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| Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | Printed | Restriction | Reserve |
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| IER Library |
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Hk:19 | 5288987281 |
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| Material Type | Books |
|---|---|
| Size | 23 p. : ill. ; 26 cm |
| Other titles | variant access title:Productivity |
| Subjects | LCSH:Food industry and trade -- United States All Subject Search |
| Classification | LCC:HD9006 DC:338.1 |
| Language | English |
| ID | 1000555189 |
| NCID |
BA83407097 
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