Food canning : report of a visit to the U. S. A. in 1951 of a productivity team representing the British food canning industry
(Productivity team report)
| Publisher | London ; New York : Anglo-American Council on Productivity |
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| Year | 1952 |
| Authors | *British Food Canning Productivity Team |
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| Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | Printed | Restriction | Reserve |
|---|---|---|---|---|---|---|---|---|---|
| Library Main Building Basement (Foreign Books) |
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IAe:3:Fo | 128560054V |
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| Material Type | Books |
|---|---|
| Size | xii, 86 p., [18] leaves of plates (some fold) : ill., group port., map ; 25 cm |
| Other titles | added title page title:Productivity team report on food canning |
| Subjects | LCSH:Canned foods industry |
| Classification | LCC:TX603 DC:664.8 |
| Language | English |
| ID | 1000691901 |
| NCID |
BB03914819 
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