Fruit and vegetable utilisation : report of a visit to the U.S.A. in 1951 of a British productivity team on fruit and vegetable utilisation
(Productivity team report)
| Publisher | London ; New York : Anglo-American Council on Productivity |
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| Year | 1952 |
| Authors | *British Fruit and Vegetable Utilisation Productivity Team |
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| Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | Printed | Restriction | Reserve |
|---|---|---|---|---|---|---|---|---|---|
| Library Main Building Basement (Foreign Books) |
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IAe:3:Fru | 128560057Y |
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| Material Type | Books |
|---|---|
| Size | xii, 56 p., [2] p. of plates : ill. ; 25 cm |
| Other titles | added title page title:Productivity team report on fruit and vegetable utilisation |
| Subjects | LCSH:Canning and preserving LCSH:Canned foods industry -- United States All Subject Search |
| Classification | LCC:TX601 DC:664.8 |
| Language | English |
| ID | 1000691934 |
| NCID |
BB03916687 
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