Critical food issues of the eighties / edited by Marylin Chou, David P. Harmon, Jr
(Pergamon policy studies on socio-economic development ; no. 39)
| Publisher | New York : Pergamon Press |
|---|---|
| Year | c1979 |
| Authors | Chou, Marylin, 1933- Harmon, David P., 1937- |
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| Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | Printed | Restriction | Reserve |
|---|---|---|---|---|---|---|---|---|---|
| IER Library | : hard | Hg:111 | 5288777864 |
|
0080246117 |
|
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| Material Type | Books |
|---|---|
| Size | xv, 404 p. : ill. ; 24 cm |
| Notes | Includes bibliographical references and index |
| Subjects | LCSH:Food supply -- Addresses, essays, lectures
All Subject Search
LCSH:Food industry and trade -- Addresses, essays, lectures All Subject Search LCSH:Food industry and trade -- United States -- Addresses, essays, lectures All Subject Search LCSH:Nutrition policy -- United States -- Addresses, essays, lectures All Subject Search |
| Classification | LCC:HD9000.6 DC:338.1/9 |
| Language | English |
| ID | 1000518315 |
| ISBN | 0080246117 |
| NCID |
BA04638990 
|
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