Food and evolution : toward a theory of human food habits / edited by Marvin Harris and Eric B. Ross
Publisher | Philadelphia : Temple University Press |
---|---|
Year | 1987 |
Authors | Harris, Marvin, 1927- Ross, Eric B. |
Hide book details.
Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | Printed | Restriction | Reserve |
---|---|---|---|---|---|---|---|---|---|
Library Restricted Access Stacks |
|
Scd:A746 | 128106795$ |
|
|
|
|
Hide details.
Material Type | Books |
---|---|
Size | ix, 633 p. : map ; 24 cm |
Notes | Papers presented at the 94th Symposium of the Wenner-Gren Foundation for Anthropological Research at Cedar Key, Fla., Oct. 23-30, 1983 Includes bibliographies and indexes |
Subjects | LCSH:Food habits LCSH:Human evolution LCSH:Nutrition -- Social aspects All Subject Search LCSH:Man, Primitive -- Food All Subject Search MESH:Food Habits |
Classification | LCC:GN407 DC19:306 |
Language | English |
ID | 0000330653 |
ISBN | 0877224358 |
NCID | BA1101698X |
Similar Items
Usage statistics of this contents
Number of accesses to this page:3times