酒と調味料、保存食 / 石垣悟編
サケ ト チョウミリョウ、ホゾンショク
(日本の食文化 ; 5)
| Publisher | 東京 : 吉川弘文館 |
|---|---|
| Year | 2019.4 |
| Authors | 石垣, 悟 <イシガキ, サトル> |
Hide book details.
| Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | Printed | Restriction | Reserve |
|---|---|---|---|---|---|---|---|---|---|
| Library Main Building 2nd fl. (Books in Japanese) |
|
3800:1935:5 | 111099860Z |
|
9784642068406 |
|
|
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