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Organizing for Digital Innovation : At the Interface Between Social Media, Human Behavior and Inclusion / edited by Alessandra Lazazzara, Raoul C.D. Nacamulli, Cecilia Rossignoli, Stefano Za
(Lecture Notes in Information Systems and Organisation. ISSN:21954976 ; 27)

Publisher (Cham : Springer International Publishing : Imprint: Springer)
Year 2019
Edition 1st ed. 2019.
Authors Lazazzara, Alessandra editor
Nacamulli, Raoul C.D editor
Rossignoli, Cecilia editor
Za, Stefano editor
SpringerLink (Online service)

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OB00162782 Springer Business and Management eBooks (電子ブック) 9783319905006

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Material Type E-Book
Media type 機械可読データファイル
Size IX, 304 p. 33 illus : online resource
Notes This book presents a collection of research papers exploring the human side of digital innovation management, with a specific focus on what people say and share on social media, how they respond to the introduction of specific IT tools, and how digital innovations are impacting sustainability and inclusion. Given the plurality of views that it offers, the book is particularly relevant for digital technology users, companies, scientists and governments. The overall spread of digital and technological advances is enhanced or hampered by people’s skills, behaviors and attitudes. The challenge of balancing the digital dimension with humans situated in specific contexts, relations and networks has sparked a growing interest in how people use and respond to digital innovations. The content of the book is based on a selection of the best papers – original double-blind peer-reviewed contributions – presented at the annual conference of the Italian chapter of the AIS, which was held in Milan, Italy, in October 2017.
HTTP:URL=https://doi.org/10.1007/978-3-319-90500-6
Subjects LCSH:Business information services
LCSH:Computer networks 
LCSH:Economic sociology
LCSH:Industrial organization
LCSH:Personnel management
FREE:Business Information Systems
FREE:Computer Communication Networks
FREE:Economic Sociology
FREE:Organization
FREE:Human Resource Management
Classification LCC:HF54.5-.56
DC23:658.4038
ID 8000060757
ISBN 9783319905006

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