Food aid : a selective annotated bibliography : on food utilization for economic development / prepared for the World Food Program by Elizabeth Henderson
| Publisher | Rome : United Nations : Food and Agriculture Organization of the United Nations |
|---|---|
| Year | 1964 |
| Authors | Henderson, Suzanne Elizabeth *World Food Programme United Nations Food and Agriculture Organization of the United Nations |
Hide book details.
| Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | Printed | Restriction | Reserve |
|---|---|---|---|---|---|---|---|---|---|
| IER Library |
|
Ha:77:B | 5288246480 |
|
|
|
|
Hide details.
| Material Type | Books |
|---|---|
| Size | vii, 203 p. ; 23 cm |
| Notes | Bibliography: p. 185-202 |
| Classification | DC18:016.33819 |
| Language | English |
| ID | 1000385317 |
| NCID |
BA39888746 
|